Chemical Safety and Health
Through the Chemical Safety and Health Unit, WHO works to establish the scientific basis for the sound management of chemicals, and to strengthen national capabilities and capacities for chemical safety.

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Publications

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Exposure to lead: a major public health concern: preventing disease through healthy environments, 4th ed

Lead is a toxic metal whose widespread use has caused extensive environmental contamination and health problems in many parts of the world. It is a cumulative...

Compendium of WHO and other UN guidance in health and environment, 2024 update

This is the 2024 update of the Compendium of WHO and other UN guidance on health and environment. The Compendium is a comprehensive collection of available...

Compendium of WHO and other UN guidance on health and environment: version with International Classification of Health Intervention (‎ICHI)‎ codes

In this version of the compendium, each guidance is coded using the International Classification of Health Interventions (ICHI).The compendium provides...

Other documents

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Ad hoc FAO-WHO Expert Meeting on water contaminants summary report publication cover

The Ad hoc FAO/WHO Expert Meeting on water quality in agrifood systems and food safety implications – focus on chemical contaminants was organized...

This report summarizes the outcomes of the consultation that gathered global health organizations and key stakeholders to discuss strategies for achieving...

The International Lead Poisoning Prevention Week (ILPPW) takes place every year during the third week of October. The focus of this year’s week...

WHO Information document on ensuring integration of health aspects within the plastics treaty